Terra Creta certifies its operations for their carbon footprint

Terra Creta continues its innovation in the olive oil sector announcing the certification of its operations regarding their carbon footprint.
Working closely with IMAREM, all the production stages from the olive grove to the supermarket shelves were analyzed and the consumption of energy was measured. Terra Creta controls the life-cycle of the product and has set specific targets having a clear goal to minimize the carbon footprint of its products and help at the protection of the environment.



Furthermore, Terra Creta proceeded in a certification of its Social Responsibility Program which apart from setting measures for personnel management and product security.