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06/01/2012 Terra Creta Estate PDO Kolymvari awarded again 2012
During the last olive oil tasting competition "Olive Japan 2012" in Tokyo, our product "Terra Creta Estate PDO Kolymvari Extra Virgin Olive Oil" received the Silver award. 

More on the competition is available here.

17/12/2011 Terra Creta in PRODEXPO 2011, in Moscow
Our participation in the biggest food fair in Russia "PRODEXPO 2011"on February 2011 completed sucsesfully. We 've seen a great interest for our quality products not only from the Russian market, but also from other countries of the region.

More more, please read here.


26/10/2011 New International Award for the Terra Creta Organic Olive Oil

In the recent tasting competition BIOL INTERNATIONAL 2011, the Terra Creta Organic PDO Kolymvari Extra Virgin Olive Oil, has been Awarded with the International Prize “Best Organic Extra Virgin Olive Oils”.

This Award is very important since BIOL INTERNATIONAL 2011, took place in the city of ANDRIA in Italy, with more than 380 participants from 19 countries, covering almost all the olive oil production regions.

19/08/2011 Tera Creta in ANUGA 2011

ANUGA food fair, from 8 to 12 of October 2011 in Cologne/Germany .

For more, please read here.

16/07/2011 Terra Creta SA visits Drexel University, PA, USA (May 2011)
Terra Creta’s product innovation, business model and export orientation were the main criteria for selecting the company to participate in the specialized course "Mediterranean Economy Regional Studies in Economic Policy & International Business" conducted at LeBow College of Business/International Business Dept- Greek Studies Program of Drexel University in Philadelphia, PA USA.

This is a unique course, in US business schools, inspired by Dr. Maria Hnaraki and conducted by Adjunct Faculty Theodore Katerinakis, in which CEOs from diverse Greek companies/organizations are presenting their cases to close to senior-year students. Terra Creta presented its philosophy and strategy towards international markets focusing on its penetration in USA market; Terra Creta’s products are already listed in major retailers like Whole Foods Markets, Harris Teeter, Meijer’s and HEB.


A photo taken in Drexel Korman Center smart classroom, with Fotis Sousalis from Terra Creta, Adjunct Professor Theodore Katerinakis and the students of Drexel class.

Students were attracted by the olive oil tasting session, the innovative packaging, and the market analysis data while very much appreciated Terra Creta’s olive oil samples.

Retail planning and integrated approach to olive oil production, using all sub-products, was in the agenda for specific meetings with Drexel community and members of the “Tri-state” business leadership. Meetings were held with the following:

R. John Chapel Jr. Dean of LeBow College of Business, Professor George Tsetsekos, who was impressed with the traceability feature, and discussed practices of major US distributors.

Director of Greek Studies Dr. Maria Hnaraki who presented various collaboration initiatives including the Vidalakis coop in Crete, the visit of Drexel Abroad in Crete students in company’s headquarters, as well as the publication of flip-books documenting ancient olive trees in Kolymvari region, as part of the World Heritage listings.

Assistant Professor in Department of Mechanical Engineering & Mechanics Antonios Kontsos regarding methods of pomace and olive mill wastes reuse.

President & CEO of Netronix Group Dr. Vassileios Nasis considering advanced combinations of traceability with remote data transfer interfaces.

CEO & Chairman of Greek- American Chamber of Commerce of Philadelphia (with New Jersey & Delaware) Mr. Stavros Antonanakis who provided networking opportunities with several trade communities in US and Canada.

12/07/2011 Terra Creta in Biofach 2011
Our participation in BIOFACH 2011 ended succesfully with two new awards for our organic products. 

Terra Creta's PDO Kolymvari Organic Extra Virgin Olive Oil, was selected twice by the participants for the "TOP 10" recognition for it's exceptional quality and taste.


Video from the ceremony

For more, please read here

20/06/2011 Visit to our facilities from representatives of 40 countries

Last Saturday, a delegation of diplomats from 40 countries visited our facilities during a "three days visit"  to our island. Invited by Greek authorities they had the opportunity to learn more about olive oil, local farming technics, certified production standards and many more detailed procedures that needs to be followed for a high quality Extra Virgin Olive Oil production and bottling.

29/05/2011 Terra Creta in 57th Summer Fancy Food Show

North America’s Largest Specialty Food & Beverage Event was in Washington D.C. on July 2011. (Walter E. Washington Convention Center)
Terra Creta was there at:


More details are available here.

05/03/2011 Terra Creta at Drexel University USA 2011
04/03/2011 Terra Creta's organic products certified under ECOCERT
After a detailed inspection in our facilities and procedures for the Organic Extra Virgin Olive Oil production, we have got the ECOCERT certification.


ECOCERT certification is a must for the ASIAN countries and is valid also for the organic olive oil as a raw material for the cosmetics industry.

14/12/2010 Beijing Oil Expo 2009
17/11/2010 The new and inovvative olive oil mill of Terra Creta
Terra Creta 's Olive Oil mill sets new standards in common extraction and quality of the olive oil.


•  Olive oil factory that incorporates all the modern technology in order to be able to produce the safest and more natural product in total controlled conditions
•  High capacity and carefully designed / selected machinery, is able to produce about 2000 olive oil kilos per hour.
•  We apply advanced common extraction procedurew with quality seperations of the olives upon receiving.
•  Totally controled malaxation temperatures
•  Two phase decantation (without adding any water)
•  Absolute separation of the organic cultivation olives and olive oil that is produced
•  Enviromenatl friendly facilities for keep enviroment intact and use of every one of  the subproducts ( water, leaves and pits).
•  Certified under ISO 22000/2005, HACCP, BIOHELLAS for organic olive oil

28/07/2010 New Gold and Silver Medal Awards for Terra Creta’s products

Terra Creta’s Extra Virgin Olive Oil, among the finest oils of the world again by winning one Gold and one Silver Medal Award at the “Los Angeles International Extra Virgin Olive Oil Competition 2010”. By an impressive list of judges to taste the finest domestic and International extra virgin olive oils, the ‘Terra Creta Estate PDO Kolymvari EVOO’ and the ‘Terra Creta Classic EVOO’ have been both distinguished for their outstanding taste and character, in the category of medium fruitiness, out of a range of 514 oils and 298 producers from different countries.

As always, we are committed to keep making our consumers proud by making immense leaps and innovations.

Meet with our philosophy and products in the International Pavilion, Booth No. 1918 (Greek section).

Summer Fancy Food 2010 website

Foor plan

19/06/2010 Terra Creta SA and China in a business agreement of great significance
In a business agreement of high importance, Terra Creta SA and a Chinese importing company have concluded, making one more immense leap to the company’s consolidation in the Chinese rapidly developing market. The agreement reaches the high amount of 500.000 € and was signed under the arrival in Athens of the Vice President of the Government of People's Republic of China, Zhang Dejiang, at the Ministry of Foreign Affairs in 19 June 2010. Terra Creta SA has been established in the specific market since 2005, having managed to widen its exports in more than thirty cities with continually increasing sales. The specific agreement confirms the rising of Terra Creta SA which, with its removal to its new facilities the last few months, focuses on even more widening the amount of exports in more than 25 countries worldwide.
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